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Pedigree: A second generation selection from Northern Brewer by a male seedling of English Goldings.
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General Trade Perception: A good high alpha variety with a desirable kettle hop aroma. The predominant UK variety at present and widely used for its high alpha acids content combined with an acceptable aroma. Normally used for bittering.
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Possible Substitutions: Fuggle, Willamette.
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Beer Styles: Ales and Lagers
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Maturity: Late season
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Yield: 1,500 - 2,000 kg./ha or 1,350 - 1,800 lb./ac.
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Growth Habit: Vigorous and high yielding.
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Disease Reaction: Tolerant to Verticillium wilt and resistant to powdery mildew. Sensitive to downy mildew.
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Pickability: Good.
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Lupulin: Abundant, medium yellow in color
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Cone Structure: Medium, plump, tight.
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Aroma: Pleasant English hop aroma, quite intense.
Alpha Acids(%) |
9.5 - 12.5
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Beta Acids (%) |
5.0 - 5.5
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Alpha/Beta Ratio |
2.2 : 1
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Co-Humulone (%) |
29 - 35
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Humulone |
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Storage (% lost) |
45 - 55
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Oil Content (mls/100g) |
1.6 - 2.6
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Humulene ( % in oil) |
17 - 22
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Caryophyllene (%) |
8 - 10
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Hum/Cary Ratio |
2:1
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Farnesene (%) |
< 1.0
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Myrcene (% in oil) |
45 - 55
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